From farm to table
Over 18 Years by Your Side
Fresh button mushroom producer with an annual capacity of 1,050 tons.
About Sepid Zarrin Aria
A complex of 26 button mushroom production halls that has kept producing without interruption, despite production and economic challenges.
To further increase production in 2024, Sepid Zarrin Aria Co. built and equipped 10 new mechanized halls. With their operation, production capacity reached 1,050 tons per year.
Land area20,600 m²
Built-up area7,500 m²
Production halls26
Employees40
Annual capacity1,050 tons
18+Years of experience
1,050Tons per year
40Employees
26Production halls
Inside Sepid Zarrin Aria
From the cultivation halls to the management team: the main parts of the company.
Development Vision
From mushroom growing to casing soil, composting and processed products: the company’s growth path at a glance.
Mushroom Growing
Phase 3 compost(Spawn-run compost)Ready for casing
- Casing (1 day)
- Cultivated mycelium (4 days)
- Aeration (10–12 days)
Phase 4 compost(Ready for harvest)
Harvest in 2 flushes (10 days)
Phase 5 compost(Emptying phase)
Cook-out, emptying, washing and sterilizing (3 days)
Returned compost
Fresh mushrooms 🍄
Distribution
- Chain stores
- Food processing units
- Supermarkets
- Restaurants
- Fast-food outlets
Development (processed products)
Processed mushroom products
- Canned mushrooms
- Mushroom grits
- Mushroom powder
- Pickled mushrooms
- Mushroom jam
Area: 1 hectare(next to the farm)
Development (Casing Soil Preparation)
Peat soil depotDepot and covering of returned soil
Physical structure changeWashing and formulating soil obtained from returned compost
Pasteurizing(Ready for use)
Supplying soil for the mushroom farm and other units, and for agricultural use in various crops
Area: 1 hectare(next to the farm)
Development (Composting)
Phase 1 compost and spawn production(17-day process)
Phase 2 compost(Cultivated compost)
Development (capacity increase)
Area: 1 hectare(next to the farm)
Area: 6 hectares(outside the farm)
Sepid Zarrin Aria Co. (Zarrin Mushroom)
Sepid Zarrin Aria Facility Development
A look at the construction and equipping of new halls and the expansion of the complex.
Contact Us
For orders and cooperation, reach us directly.
CEODr. Mansour Hadidi09143418522
Technical & Commercial ManagerEng. Zabetyan09125687221
Tel / FaxHead office04432514752
EmailWrite to usinfo@sepidzarrinaria.comdrhadidi@sepidzarrinaria.com
Address: Urmia, Km 6 of Oshnavieh Road, beginning of Qarah Aghaj Ring Road, Sepid Zarrin Aria Factory